Working together to improve food safety From May 2011 newsletter

Working together to improve food safety


Campden BRI and BRC Global Standards are working together on a number of initiatives. These will exploit the food technical expertise of Campden BRI to enhance the technical competence of auditors and certificated sites to improve food safety in the food and drink chain.
The partnership was announced at the recent BRC Global Standards Conference in London, which had a record number of delegates from around the world.


Contact: Bertrand Emond
+44(0)1386 842062
bertrand.emond@campdenbri.co.uk


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