Food labelling update seminar
Seminar: Tuesday 4 December 2018
Campden BRI, Chipping Campden, Gloucestershire, GL55 6LD, UK
Members of Campden BRI: £350 + VAT
Non–members: £450 + VAT
Group discounts available on request. Contact Sian Twinning
This seminar will provide a regulatory update on food labelling, focusing on some of the current key issues. There will be sessions on the following themes:
- Health and nutrition, marketing terms and claims – Regulatory update amid increasing focus on health and nutrition across the industry. Consumers are increasingly health conscious and brands are keen to make health and nutrition claims on pack, but this is a tightly regulated area. Similarly, product name and marketing terms require a fine balance between product promotion, technical information and consumer protection. This session will look at types of claims being made and the latest regulatory perspectives.
Key benefits of attending
The seminar will examine the current and forthcoming labelling landscape and look at updates to key legislation and guidance. Various perspectives will be offered from industry, consumer, policy and enforcement to enable delegates to ensure they are up to date with the latest developments that need to be considered when looking at food labels. This seminar will also provide delegates the opportunity to network with industry peers.
Who should attend?
The seminar has been designed for anyone involved in food labelling and information provision; from product development, technical management, quality assurance and marketing to regulatory affairs and enforcement.
Event director: Christine Martin
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