Keeping up to date

Keep up to date

Member Interest Group meetings, research reports and summaries, and discussions with staff here all provide an ideal way of keeping up to date with the latest development in the food industry. They are all freely available to members only, as is our fortnightly publication Food Law Alert, which is a summary of the latest in food and environment law legislation.

The minutes of our MIGs are also available to all members (whether or not they are a Panel delegate), and our newsfeed alerting service keeps you in the know with all the latest on the publication front, as well as a host of other activities. To opt-in to one or more of our newsfeed groups go to

Contact us

Phone and speak to Clare Brett on +44(0)1386 842125 or email the membership team if you have any queries or questions.

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