Strategies for allergen management
Helen Brown, Biochemistry and Molecular Biology Section Manager, describes our research into allergen analysis and routes of cross-contamination and how this has yielded practical benefits for companies in the food supply chain.
About Helen Brown
Helen Brown is the Biochemistry Section Manager at Campden BRI. The Biochemistry Section comprises a Biochemistry Group and a Molecular Biology Group working in the areas of food safety, the impact of processing. Read more...