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Strategies for allergen management

Helen Brown, Biochemistry and Molecular Biology Section Manager, describes our research into allergen analysis and routes of cross-contamination and how this has yielded practical benefits for companies in the food supply chain.

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About Helen Brown

Helen Brown is the Biochemistry Section Manager at Campden BRI. The Biochemistry Section comprises a Biochemistry Group and a Molecular Biology Group working in the areas of food safety, the impact of processing. Read more...