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Campden BRI logo
Member Interest Group panel dates

Member Interest Group dates

Member Interest Group

Winter '19

Spring '19

Autumn '19

Agri-Food

14 February

8 May

25 September

Cereals, Milling and Baking

7 February

9 May

8 October

Fermented and Alcoholic Drinks

24 January1*

14 May1

17 September1

Food and Drink Science

15 January

30 April

10 September

Food Service

24 January1*

16 May1

19 September

Meat and Poultry

29 January

22 May

24 September

Microbiology

16 January

1 May

11 September

Nutrition and Health

12 February

29 May

2 October

Packaging

6 February

15 May

3 October

Processing, Operations and Preservation

31 January

23 May

26 September

Quality and Food Safety Management

17 January

2 May

12 September

Sensory and Consumer

5 February

21 May

1 October


1 - to be held offsite - venue to be confirmed


* - joint meeting with other MIG on same date (e.g. Processing, Operations and Preservation and Packaging)


All meetings will be held at the Chipping Campden site unless otherwise indicated