Water Saver Tool

KWA Business Consultants have developed a self-assessment benchmarking tool for water use. This is being marketed by Campden BRI.

It helps you to establish a standardized water balance on a process-unit level and compares your performance on water use to best in class values for the brewing industry. It will assist you to find hotspots in your brewery where you can save water and costs.

The key benefits are:

The main features of Water Saver

Contact us

If you would like further information or prices please email us at or call our switchboard on +44(0)1386 842000 and they will be happy to direct your call to the relevant person.

Where we refer to UKAS Accreditation

The Campden BRI group companies listed below are both accredited in accordance with the recognised International Standard ISO17025:2017 by the United Kingdom Accreditation Service (UKAS). The accreditation demonstrates technical competence for a defined scope of methods, specific to each site, as detailed in the schedules of accreditation bearing the testing laboratory number. The schedules may be revised from time to time and reissued by UKAS. The most recent issue of the schedules are available from the UKAS website

Campden BRI (Chipping Campden) Limited is a UKAS accredited testing laboratory No. 1079 Campden BRI (Nutfield) is a UKAS accredited testing laboratory No. 1207