Training course search results
3 results found for: authenticity
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The supply, procurement, and distribution of raw materials, on a global scale, is highly complex and food business operators (FBOs) must be confident that raw materials comply with their requirements and specifications. As a result, the management of raw materials should be considered as an integral part of a holistic food safety plan. The course challenges you to consider your supply chain resilience.
Next available date 8-10 October 2024member £599 + VAT/non-member £799 + VAT
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A one day course aimed at those leading TACCP teams in developing vulnerability assessments and TACCP studies.
This course is available as a tailored option for those who have a number of staff who would benefit from the training. If you would like more information please complete the enquiry form