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 Brewing malting, wine & spirits services


We are the UK's leading brewing research centre, covering all matters related to beer and wine development, production and analysis. We have pilot plant facilities for malting and brewing research, specialist product development, sensory and wine and spirits and expertise relating to brewing yeast microbiology. We also produce specialist sector databases.



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Producing gluten free beer Producing gluten-free beer
We were asked to produce a gluten-free beer using the African grain Teff.

Drinks services Featured training course
Brewing - an introduction


Brewing sector highlights


Come and meet us at Brau!

Please come and see our team or for some great ales at our stand in Hall 1 number-333 at Brau Read more ...

Calories in alcoholic beverages!

Calories in alcoholic beverages!

Calorie labelling may be extended to include alcoholic beverages in order to tackle obesity Read more ...

Beer mix drinks and product innovation

Beer mix drinks and product innovation

We can help you to speed up the innovation process and avoid mistakes Read more ...

Update on BAPS

Update on BAPS

Baps has been extended to include testing the proficiency of the analysis of liquor and effluent Read more ...