Food quality specifications From February 2015 newsletter

Food quality specifications – free to members


We have been involved in the production of food quality specifications for canned and quick frozen primary products – fruits, vegetables, meat and fish – for over 80 years. Written in collaboration with manufacturers and retailers from the industry, these cover product colour, flavour, and texture, as well as tolerances for specific defects. They can be used as a standard in their own right, or as a basis for companies to negotiate their own quality standards, and are applicable to both UK and imported food products.

Over 100 of these specifications are now available as free pdfs to members – to access the lists and select the products you require click here.


Contact:
+44(0)1386 842048
Pubs@campdenbri.co.uk



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