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Campden BRI logo

Microbiology - Member Interest Group

This MIG is concerned with all aspects of food microbiology, including hygiene, spoilage, safety, methods, good laboratory practice and the interpretation of microbiological data.


A regular 'issues' update also draws MIG members' attention to outbreaks of food poisoning throughout the world.



MIG Chair: Debra Smith, Vikan (UK) Ltd.

Next Microbiology meeting

Microbiology MIG

Campden BRI, Chipping Campden

Wed 15 January 2020

Steering MFR projects from this MIG

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