Training courses and events

Courses, tailored training and conferences and seminars

Campden BRI has an excellent track record for the delivery of first class training programmes. Courses, tailored training and conferences and seminars designed specifically for personnel from the private and public sectors across the whole food chain. View by sector, alphabetically or by training dates. Why choose us? Or Have a look at what some of our members say about us.

What's new: upcoming conferences, seminars and events

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  BRC v8 briefings 7 and 21 September, 19 October and 16 November 2018

  Learn about the key changes to the new version 8 BRC Global Food Safety Standard. Companies will be audited against the standard from 1st February 2019.

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  Norovirus: Current knowledge of contamination of the UK food supply chain 28 September 2018

  This seminar will present new, unseen, data on norovirus in the UK food chain and involve presentations from expert speakers.

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  Microbiology Hot Topics conference 10-11 October 2018

  Keep in touch with current and future microbiological issues affecting the safe production of food at the annual Hot Topics in Microbiology Conference.

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  Training and development group workshop 19 September 2018

  The group will focus on the challenges and issues that food businesses have to deal with – Campden BRI Members only.

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  Starter training courses

  Those new to the food industry, or changing roles to a less familiar discipline, will need foundation training in different technical areas.

Events coming soon

• Packaging seminar – 5 October
• Shelf Life seminar – 8 November
• Dairy seminar -22 November
• Food labelling update seminar - 4 December
• Food Safety Systems masterclass – 5 December
• Culture Excellence – 7 December