Where you see this sign - we offer 10% discount on courses booked two calendar months in
advance and paid for by credit card.
Delivered by specialist Campden BRI trainers or industry experts.
Meeting colleagues from across industry - particularly at our member interest group meetings.
Every delegate gets a free two year subscription to myCPD - an online continuing professional development
(CPD) management system developed by the IFST.
Courses are accredited by the National Skills Academy as a Centre of Excellence - food science and specialist in bakery and confectionery.
We have 10 meeting rooms ranging from small (meetings of 2-6 people) to large (seat up to 100).