Campden BRI delivers training courses and events including tailored training, conferences and topical seminars. Below is a collection of articles
on training. To find out more about our training services get in touch –
Your Member Interest Groups (MIGs) meetings were online this Autumn. Thursday 30 September 2021.
‘Culture’ is the “shared values, beliefs and norms that affect mind-set and behaviour toward food safety.
Bertrand Emond covers the results of his annual global food survey in a clear and graphic format.
Bertrand Emond covers how our work lives have evolved in recent months & how we as individuals and businesses are striving to adapt and learn
In any organisation, at every level the people are the critical component. Behaviours, beliefs, attitudes, competencies and personal values can all have an i...
Good hygiene starts with design – for food premises and equipment.
Our bakery technologists have delivered a series of two-day practical workshops at CAFRE’s Food Technology Centre, Loughry Campus.
By 2025, it is predicted that the UK food and drink industry will need 130,000 new skilled workers to meet demand and replace retiring workers.
Campden BRI worked with Roberts Bakery to design a new training course that tackles bakery quality issues - from ingredients to product.
In addition to our comprehensive range of training courses and conferences, we help companies to develop bespoke Training Academies. (Bertrand Emond)
VUCA doesn't sound very nice... but it is a great way of describing the world we live in: Volatile, Uncertain, Complex and Ambiguous.
Bertrand Emond describes how companies are creating academies to help their employees do the best job possible and contribute to business
Campden BRI helps with wastage reduction.
Campden BRI is the FSA Master Vendor for the provision of specialist courses.
Hygiene in food processing training.
We have installed a new filler/carbonator in our pilot plant that will enable us to help clients improve their bottled drinks.
Venky's Xprs enlisted the long-term support of Campden BRI.
We help in running the prestigious Advanced Milling Diploma.
The second European fish and seafood conference.