We have installed a new filler/carbonator in our pilot plant that will enable us to help clients improve their bottled drinks. The recently installed Armfield Soft Drinks Carbonator has the facility to produce a wide range of still and carbonated beverages - in metal, plastic or glass cans and bottles.
In this video, Sue Purcell, Section Manager for Sensory Training, explains how trained sensory panels can transform your product quality and bottom line.
See how sensory acuity screening can help maintain the sensory quality and success of your products, and how we can support you through our sensory screening...
Discover the many streamlined benefits our client gained following our consultative review of their QMS.
Join us to discuss the industry’s most pressing concerns, as our popular annual ‘Hot topics in food microbiology’ conference returns.
See what we do to support and nurture young talent on their career journey, through our many initiatives and partnerships.
See what we do to promote and support a strong, positive culture of food safety and quality at our ‘Culture Excellence’ seminar.
