Speaker presenting to audience

Seminars, conferences and events

Topical seminars, conferences and events are a feature of our role in keeping the industry informed of developments. We bring together speakers from different parts of the food chain from growers to producers, retailers to enforcers.

Events coming soon

Supermarket worker checking food product on fridge shelf
14
Oct

FREE webinar - Shelf-life confidence: Design it, prove it, improve it

13:00 - 14:00 BST

Online

Join our FREE webinar where we will explore the full cycle of the shelf-life management system. We will share insights to help you design products to achieve the right shelf-life, validate it with data, and diagnose and fix failures when they occur.

Microbiology graphic with food, agar plates and bacteria growth
15
Oct

Hot topics in food microbiology conference

10:00 - 16:00 BST

Chipping Campden

Join us to discuss the industry’s most pressing concerns, as our popular annual ‘Hot topics in food microbiology’ conference returns.

Factory worker inspecting food product from production line in factory
16
Oct

FREE webinar - Reducing risk and improving speed to market in food and drink NPD

13:00 - 14:00 BST

Online

Join our FREE webinar where we will explore the key activities manufacturers should consider when seeking to launch a new product, to ensure the greatest chance of success.

Tubular aseptic UHT Pasteurizer kit in factory
02
Nov

IFTPS - European technical summit 2026

10:00 - 18:00 GMT

Chipping Campden

A focused two-day technical program addressing real-world processing challenges including aseptic validation, heat distribution, energy optimization, and regulatory filing questions.

Selection of dairy food and dink products
05
Nov

Society of Dairy Technology and Campden BRI: Developing dairy: From trends to technology

09:30 - 15:30 GMT

Chipping Campden

Focussing on dairy products, attendees will gain practical insights into current market developments, technical advancements, regulatory considerations, and future industry opportunities.

Factory worker performing factory audit with pen and clipboard in front of food cans
11
Nov

FREE webinar - From risk to resilience: Practical tools for food safety, quality and compliance

13:00 - 14:00 GMT

Online

Join our FREE webinar to explore practical ways to strengthen business resilience across food safety, quality, hygiene and training.

Scientist inspecting crops with electronic tablet
24
Nov

Biofortification Hub: Which nutrients are most appropriate to target, and in which crops, for effect

10:00 - 16:00 GMT

Chipping Campden

This event will explore key nutrients and target crops for improving nutritional intake, with insights into the latest biofortification research and innovations.

Different forms of chocolate
24
Nov

FREE webinar: Chocolate quality testing

13:00 - 14:00 GMT

Online

Join our FREE webinar chocolate quality webinar will provide a practical overview of the key analytical testing techniques used to assess chocolate quality throughout product development, manufacturing and shelf-life.

Factory workers checking food cans during audit
01
Dec

Beyond compliance: Building resilient food safety systems for a changing world

10:00 - 16:00 GMT

Chipping Campden

This seminar will explore how food safety is evolving beyond traditional compliance models towards resilience-led systems.

Events for the diary

  • 3 December 2026 Culture Excellence seminar

Useful training links


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