Seminars, conferences and events

Topical seminars, conferences and events are a feature of our role in keeping the industry informed of developments. We bring together speakers from different parts of the food chain from growers to producers, retailers to enforcers.

Important update on Campden BRI seminars and conferences

Some online events are now running, with more dates being added all the time.

Events coming up

live interactive event 27 April 2021

Overcoming the COVID-19 challenges in the food industry – best practice and new solutions

What are the current challenges the food industry faces with COVID-19? The situation has evolved in recent months, but the threat of SARS-CoV-2 still remains. Understanding the challenges and ways to control the virus will help you keep your workplace a COVID-secure environment.

live interactive event 12 May 2021

Environmental Monitoring Plans - Live Online Seminar

This seminar will provide you with an in-depth look into environmental monitoring with experts in the field, including Dr Roy Betts and Dr John Holah. With COVID-19 still a risk factor, our virologist Martin D’Agostino will take you through environmental monitoring to detect SARS-CoV-2.

live interactive event 15-17 June 2021

Campden BRI Connect 2021

Campden BRI’s annual face to face festival of science, technology and membership – previously known as Campden BRI Day – will this year take place in an online format over a period of three days and will be called Campden BRI Connect 2021.

live interactive event, date TBC

Verification of in-house laboratory methods: ISO 16140 part 3 made simple – Understanding the protocol behind the new proposed standard seminar

This seminar will examine ISO 16140-3 in detail showing how it works and what your laboratory personnel will have to do to operate the standard correctly.