Learning Matters!

Date presented: June 2020 - 21 minutes


Bertrand Emond covers how our work lives have evolved in recent months and how we, as individuals and businesses, are striving to adapt and learn. He signposts a variety of ways to continue with learning and development.

Links mentioned in the webinar

New Era of Smarter Food Safety

Food Industry Intelligence Network

Bowtie - Barrier Risk Management

Culture Excellence

Training and events from Campden BRI

Bertrand Emond, Head of Membership & Training
+44(0)1386 842062
bertrand.emond@campdenbri.co.uk

Bertrand Emond

About Bertrand Emond

Bertrand Emond FIFST, MIFT, MAMBA, is Membership Ambassador, Professional Development and Culture Excellence Lead at Campden BRI. He’s also an IFST Fellow and holds a Master of Food Science and Technology and a Master of Business Administration. Read more...


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