Global Survey Food Safety Training 2020

Date presented: June 2020 - 22 minutes

Bertrand Emond covers the results of the latest annual global food survey in a clear and graphic format.

Links mentioned in the webinar

Training and development MIG

Culture Excellence

Bertrand Emond, Head of Membership and Training
+44(0)1386 842062

Bertrand Emond

About Bertrand Emond

Bertrand holds a Master of Food Science and Technology and a Master of Business Administration. For the past 25 years, Bertrand has been helping companies of all sizes from all parts of the agri-food chain to survive and grow. Read more...