Lynneric Potter


  • BSc: Food Quality with Product Development

Latest publications


Lynneric has worked at Campden BRI since 1999, and has spent the majority of this time specialising in all things packaging, including supporting members and clients, managing contract projects, and conducting research.

Areas of interest

Lynneric’s food and drink industry interests are:

  • Sustainability (development of new materials);
  • How different environments can change the functionality of different materials;
  • Interactions of products and different gases in a modified atmosphere and how this can influence shelf-life.

Specific areas of expertise

Modified atmosphere packing; barrier testing; strength and integrity testing; active and intelligent packaging; problem solving; project management; food and packaging interactions; packaging materials and testing generally; development of bespoke testing regime; shelf-life testing.

Other activities within industry

Federation of Bakers Sustainability Working Group

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