Xiangwen joined the Regulatory Affairs Department at Campden BRI in November 2015. She is a Food Law Advisor, specialising in food
legislation in China, Hong Kong, Taiwan, Singapore, India, Malaysia and Macao. She is a native speaker of Chinese Mandarin and fluent in Cantonese and English.
Xiangwen worked in the Information Service Department in Campden BRI for 8.5 years. Apart from providing information services to
clients, she also played an important role in liaison Chinese brewing member companies and Campden BRI, helping them solve technical and legislation
enquiries. She is also involved in publications of Regulatory Updates in Beer, Malts and Wine.
Xiangwen has a Master’s degree in Management Science from Wuhan University and a Bachelor’s degree in Medical Informatics from Hunan
Medical University both in China.