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Important update on Campden BRI Training Courses

We offer a range of training options so that your teams can continue to learn and develop:

Online courses – we’re able to deliver tutor-led training courses online. Click here for our upcoming online courses. We’re adding more all the time.

Face-to-face training – from August we’ll be resuming our one- and two-day training courses on site. We’ll be doing so while observing social distancing and safety measures. Take a look at our programme to book your place. From October we expect to be able to deliver all of our courses, including our week-long courses on site.

Book now with no risk – you can book on to our courses with the confidence that we will not charge cancellation or transfer fees if COVID-19 impacts on a future course date.

Tailored training – we can also provide tailored training for your teams online or face to face

If you have any queries, feel free to get in touch at training@campdenbri.co.uk or by calling +44(0)1386 842104

Food & drink labelling - an overview, live online tutor-led training course (Two mornings)

Dates

21-22 July 2020
Full
7-8 October 2020

Prices

Members - £499 + VAT
Non-members - £680 + VAT

Venue

Online

Benefits of attending

Food labelling legislation has changed substantially over the last few years, most recently and fundamentally with the introduction of the EU Food Information to Consumers Regulation. Labellers need to be fully aware of these changes and of other laws that relate to particular aspects of food labelling in order to produce legally compliant labels. 

This course is designed to give delegates the essential top line requirements of mandatory food and drink labelling for EU Harmonised and UK legislation.

 Who is the target audience for this course?

  • Employees involved in specifications functions or artwork approvers
  • Employees returning to work after a career break or those changing roles within the technical functions
  • Technical Managers who require a broad skill set to manage technical teams or managerial responsibility for labelling functions
  • Update course for employees currently involved in specifications/artwork approval as part of their continued development and the company’s ongoing training programme

The course will be delivered live online over the course of two mornings (21 & 22 July),  participants will be sent log in details for a WebEx Training session. 

Courses are limited to 8 people to ensure an interactive and engaging course for all participants.   

 

Training Course content

The course will provide the ‘need to know’ elements for generating compliant food and drink labels during sessions on:

  • General controls on descriptions, depictions, presentation and advertising
  • Specific food information controls and responsibilities
  • Product names
  • Allergen labelling
  • Ingredient listing
  • Quantitative ingredient declarations (QUID)
  • Date, storage, instructions for use, name/address and origin labelling
  • Quantity marking
  • Product claims, including health clains
  • Nutrition labelling
  • Availability and presentation of mandatory food information
  • Enforcement

Learning outcomes

At the end of the course delegates will:

  • Cement delegates understanding and knowledge of relevant food and drink labelling legislation and know when to seek advice
  • Implement current food and drink labelling legislation in their business and challenge when situations arise
  • Recognise compliant and non-compliant labels
  • Contributes towards delegates continuing professional development
Event Director - Helen French

Further information

Our training team will be happy to help with any enquiry on +44(0)1386 842104 or at training@campdenbri.co.uk


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