Product recalls: Undeclared allergens
UKAS accredited testing: Get effective support to manage and mitigate product recalls
Science and technology for the food and drink industry
Practical scientific, technical, regulatory and information support - helping businesses succeed.
The food and drink industry is facing significant challenges. Finding the right partner to deliver understanding and the optimal response is critical. Campden BRI is a leader in global food and drink science and research, possessing both the knowledge and practical expertise to deliver results that safeguard businesses and unlock opportunities.
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Product recalls: Undeclared allergens
UKAS accredited testing provides essential support to effectively manage and mitigate costly food industry product recalls caused by undeclared allergens.
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Why carry out microbiological testing on food and drink products?
Microbiological testing serves various purposes, including meeting customer requirements, ensuring compliance, performing due diligence, release testing, and troubleshooting.
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Selecting the right method or test kit for your food allergen testing
With so many different food allergen tests available, it can be daunting to select the most appropriate option. We can help you.
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Nutri-Score vs Nutri-Mark? What are the differences in nutrition labelling schemes between the UK, EU and GCC?
Discover more about Front-of-Pack Nutrition Labelling (FoPNL) schemes and the differences between different regions.
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Cooking instruction services: Why you should examine the scientific rigour offered by your service provider
We outline some key considerations to help you examine if your existing partner is delivering what you need.
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Conducting a consultative review of a Campden BRI member company’s QMS
Discover the many streamlined benefits our client gained following our consultative review of their QMS.
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Save time, money and transform your thermal processing with ThermaGen
Campden BRI are excited to announce the launch of ThermaGen, an online application offering predictive calculation capability for those working in thermal processing.
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Hot topics in food microbiology conference
Join us to discuss the industry’s most pressing concerns, as our popular annual ‘Hot topics in food microbiology’ conference returns.
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Future foods seminar
Join us for our one-day future foods event, which unites industry leaders, researchers and regulators, and will look to explore novel processes, regulations and safety in future foods.
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