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Food and drink industry training courses

Raw Material: safety and quality courses


Good practice on feed safety in farming

This course provides an understanding of typical hazards and their cause. 

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form

Good practice on feed safety in food production

Feed safety has to be ensured at all stages of the food and feed chain including in food manufacturing. 

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form

Good practice on food safety in agriculture (and horticulture)

The course will benefit those responsible for establishing and implementing food safety control measures and assuring compliance with adopted practices. 

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form

Good practice on food safety in food and feed raw materials

This course provides an understanding of typical hazards, the causes and sources, and control measures based on accepted good practice. 

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form

Good practice on food safety in malting

The course will benefit those responsible for establishing and implementing food and feed safety control measures. 

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form

HACCP for Feed - Intermediate (Level 3)

This is a new course with an option to achieve a HACCP qualification specifically designed for the feed sector.

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form