Developing products with nutrition, health and other marketing claims, live online tutor-led training course

Dates

26 November 2021

Prices

Members - £375 + VAT
Non-members - £485 + VAT

Venue

Online

Benefits of attending

Participants who have previously attended the Campden BRI Product claims and nutrition information labelling online course will benefit from attending this half day course to further develop their knowledge.    It is particularly suitable for all those involved in the development of new products where nutrition or health claims will be made.

This course aims to provide participants with the knowledge to ensure that new products are developed to meet the requirements of proposed claims and avoid costly reformulation when compliance to the regulation are checked. It includes a practical exercise in working with the Health Claims database and gaining an understanding of the conditions required to make various claims. It also considers aspects of nutrition subject to the national obesity strategy such as the reduction of and marketing restrictions of high fat, salt and sugar foods, and advertising codes of practice.

A requirement to attend the course is the completion of the product claims and nutrition labelling on line course.  Typical attendees usually include those involved in the design, development, or marketing of healthy products.

The course will be delivered live online over the course of one morning, participants will be sent log in details for a WebEx Training session. 

Courses are limited to 10 people to ensure an interactive and engaging course for all participants.

 

 

Training Course content

The course will cover

  • An introduction to the development of healthy products and consumers perception of claims
  • An overview of the approval process for a new health claim
  • Making a 5 a day claim
  • Practical desk based exercise in designing a  new product with health and nutrition claims
  • High fat, salt or sugar (HFSS) food – How to assess a product as a potential HFSS food in terms of restrictions for advertising and promotions
  • A review of the Soft Drinks Industry Levy (Sugar tax) in relation to soft drink products
  • Common misleading advertising pitfalls

 

Learning Outcomes

At the end of the course delegates will be able to:

  • Search for and locate authorised nutrition and health claims.
  • Understand the conditions and wording for the use of nutrition and health claims.
  • Apply knowledge of the requirements and restrictions of relevant legislation during the development of new products.

 

Event Director - Sarah Chapman

Related training

Product claims and nutrition information labelling, live online tutor-led training course


Further information

Our training team will be happy to help with any enquiry on +44(0)1386 842104 or at training@campdenbri.co.uk



COVID-19 secure workplace


We continue to offer a range of training options so that you can continue to learn and develop.

Online courses – We are delivering tutor-led training courses online. Find out more.

Face-to-face training – Our on-site events follow strict social distancing and safety measures. View programme.

Book with confidence – We will not charge transfer fees if you need to move your booking to another course date or alternative course/event due to Covid-19.

Tailored training – We also provide tailored training for your teams online or face to face.

If you have any queries, email training@campdenbri.co.uk or call +44(0)1386 842104.


Our Campden BRI COVID-19 secure workplace video was filmed following strict COVID-19 safety rules. At the time of filming it was not mandatory to wear face masks on our sites. Now we ask that all staff and visitors to our sites wear face masks. Thank you.


Please view our training and development programmes listed below, and book with confidence.


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