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Ultra-violet light and decontamination

Emerging technologies specialist Danny Bayliss discusses ultraviolet (UV) light and its use for decontamination of surfaces in the food and drinks industry.

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About Danny Bayliss

Danny joined Campden BRI where he has been in various roles over the past 6 years. Danny's main research interests have been in the field of emerging processing and preservation technologies for the food industry. Read more...