Roy Betts, Microbiology Ambassador
Listeria monocytogenes is a pathogen that poses a significant risk to consumers if not kept under control. In this video, Roy provides an overview of some of the factors that have contributed to outbreaks of Listeria monocytogenes in recent years.
Roy Betts is a Fellow at Campden BRI, an independent international food consultancy and research organisation based in the UK.
An overview of the foodborne pathogens of concern in the food processing environment and the food chain, drawing on recent outbreak and recall information.
Greg Rachon, Brewing Microbiology Section Lead, explains the benefits to beverage manufacturers of optimising their pasteurisation processes.
We have explored factors outside those commonly considered in process validations, and found significant and substantial effects on the log reductions achiev...
Here we outline the services we offer in this area, signpost other useful tools, and unpack some of the key considerations and limitations for conducting acc...
Predictive modelling is a tool used to assess the survival and/or growth of a microorganism under a range of temperatures, pH and water activities.
We’re all aware of the various date marks that appear on food labels, such as ‘use by’, ‘best before’ and ‘display until’. But, let’s look at what they actua...
