The installation of a new Armfield HTST/UHT unit in our pilot plant means that we can flash pasteurise products prior to carbonating and filling. 1.08 mins
The new Armfield UHT unit has interchangeable plate and tubular heat exchangers, the latter with variable holding tube options.
It processes at temperatures up to 150°C, and with UHT throughputs of up to 20 litres/hour – ideal for NPD samples. Pasteurisation throughputs of up to 50 litres/hour are possible.
There is a computer controlled system with data logging system.
The unit is suitable for a range of products, including dairy beverages, milk shakes, fruit juices and beverage syrups.
It also has the potential to be used with fortified and functional beverages.