z Job vacancies in the food and drink industry at Campden BRI
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Current vacancies

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Business support

Technical Sales and Account Executive

Sales and Marketing

G £30,000 - £35,000pa upon experience + 24 days holiday and benefits

Job summary

  • The job holder will report to the Sales and Account Management Lead and work as part of a small team with responsibility for growing Campden BRI’s business in Science Consulting, Technology Consulting and Analytical Services through targeted campaigns, key account management, and focused approaches to clients based on market needs.

No agencies please, interested applicants to contact Paul Genders

Email Paul

Governance, Risk and Compliance (GRC)

G £28,000 - £32,000pa upon experience + 24 days holiday and benefits

Job summary

  • To provide a broad spectrum of administrative, legal, compliance and commercial support to the legal team and business including but not limited to legal and commercial document preparation and review, coordinating all corporate insurance matters, managing communications with internal and external stakeholders, typing, filing, diary management and supporting the effective management of corporate legal risk and legal compliance.

Analytical services

Chromatography Technician

Chromatography, Chemistry and Biochemistry

From £17,300pa + 24 days holiday and benefits

Job summary

  • To undertake booking in samples onto labware LIMS and all associated duties including the preparation of the work file for reporting and invoicing, allocation of work and preparation prior to analysis.

No agencies please, interested applicants to contact Lisa Smith

Email Lisa

Food Safety Specialist (Allergens)

Analytical Services

G £22,350 - £30,000pa + 24 days holiday and benefits

Job summary

  • To manage and deliver scientific and technical projects (analysis, consultancy, training and research) giving high quality and cost-effective solutions to our clients both internal and external. To develop business for Campden BRI in focused areas to support the strategy and vision of the business.
    Work closely with clients to advise on food safety aspects and analytical requirements pertaining to allergens

No agencies please, interested applicants to contact Lisa Smith

Email Lisa

Laboratory Assessor

CLAS Food Compositional (Based in Microbiology Department)

G £25,000 - £33,000pa + 24 days holiday and benefits

Job summary

  • To manage and deliver assessments, pre-assessments, consultancies, training and other work for the auditing and related services operated by CLAS/Campden BRI as relevant to the post/skill set of the person and the agreed focus of their role
  • To provide auditor support to the Campden BRI Internal audit programme
  • To interface with clients and provide up to date advice and assistance relating to laboratory quality standards, good laboratory practice and accreditation
  • To contribute to development of new business within the CLAS Group

Laboratory Technician

Central Preparation Unit, Microbiology

G £17,300 - £19,550pa + 24 days holiday and benefits

Job summary

  • To prepare and sterilise media and reagents, to process waste and glassware within the Microbiology Department, whilst working within the quality systems of the group. It should be noted that there will be physical lifting involved in the work – taking processed waste to outside bins and fetching deliveries for the Department from ‘Goods-In’.

Laboratory Technician

Central Preparation Unit (CPU) and Microbiology Analytical Services (MAS), Microbiology

G £17,700 - £20,000 pa + 24 days holiday and benefits

Job summary

  • To prepare and sterilise media and reagents, to process waste and glassware within the Microbiology Department, whilst working within the quality systems of the group. A proportion of time will be spent in the Microbiology Analytical Section (MAS) involved in sampling and testing food samples for key microorganisms.

Microbiology Technician

Microbiology Safety and Quality, Analytical Services

G £17,300pa upon experience + 24 days holiday and benefits

Job summary

  • To provide technical support to the areas of challenge testing, shelf-life testing and general food spoilage and food safety research. To maintain laboratory documentation and records to allow full traceability of sample receipt, quality of media used, suitability of equipment for the tests and accurate recording of results. To carry out scheduled calibration checks and laboratory monitoring tasks to achieve compliance with the requirements of the quality system.

Packaging Technologist

Packaging, Analytical Services

G £17,800 – £27,400pa upon experience + 24 days holiday and benefits

Job summary

  • To assist with the delivery of scientific and technical projects relating to packaging services, giving high quality and cost effective solutions to our clients (internal and external). The role is primarily focused on contract testing, consultancy and training but research projects are also undertaken periodically.

Quality Control Technician

Central Preparation Unit, Microbiology

G £18,200 - £20,000pa + 24 days holiday and benefits

Job summary

  • To be responsible for and perform the Microbiology Departments’ Media Quality Control programme, working as part of the larger team of CPU.

Senior HPLC Supervisor

Chromatography, Chemistry and Biochemistry

G £22,350 – £30,000pa upon experience + 24 days holiday and benefits

Job summary

  • To undertake analysis of samples in the HPLC laboratory and all associated activities. Management of the of the activities and operation of the HPLC group.

Wine and Spirits Analytical Specialist

Wines and Spirits, Analytical Services

G £22,350 - £30,000pa upon experience + 24 days holiday and benefits

Job summary

  • To maintain and develop services within the Wines and Spirits section, to assist the technical manager, adding expertise in the analysis of soil, leaf and petiole.

Description | Profile TBC | Nutfield, Surrey

No agencies please, interested applicants to contact Lisa Smith

Email Lisa

Consulting Technology

Client Technical Advisor

Consulting Technology

G £18,000 – £23,000pa upon experience + 24 days holiday and benefits

Job summary

  • To receive and manage enquiries for Consulting Technology from clients mainly by phone and email. The job holder will have ownership of the enquiry from initial receipt, logging the enquiry onto CRM, passing the enquiry to a relevant expert, following up progress internally, updating CRM to include closing the enquiry with the client to ensure that the matter has been resolved to a satisfactory manner.
  • The job holder to provide the highest level of client service with a sales-minded attitude while ensuring an excellent client experience, whilst continuously developing and improving our positioning as a ‘Partner of Choice’.

Food Law Adviser

UK/EU Harmonised Team, Regulatory Affairs, Consulting Technology

G £25,000 - £32,000pa upon experience + 24 days holiday and benefits

Job summary

  • The provision of safe, honestly marketed food is a legal, commercial and moral imperative. Food Law Advisers help members consistently and efficiently meet complex, demanding and shifting legal requirements. This is important in helping to secure the recruitment and retention of members and in attracting profitable external revenue to the business.

Global Regulatory Affairs Lead

Consulting Technology

G £50,000+pa + 25 days holiday and benefits

Job summary

  • Provide thought leadership to grow and develop the total Campden BRI global regulatory offering across all sectors through forward-looking technical research and development and proactive relationship building with key clients.
    Successfully grow business in terms of income and profit through a client-focused regulatory offering across all sectors of Campden BRI.
    Building successful client relationships to become an important part of the clients’ product and compliance activities and successfully deliver a high quantity and quality regulatory service.

No agencies please, interested applicants to contact Jerome Bull

Email Jerome

Pilot Plant Operative

Product and Ingredient Innovation, Consulting Technology

G £17,300 – £19,500pa upon experience + 24 days holiday and benefits

Job summary

  • To support the delivery of food and drink related projects resulting in innovative, high quality and cost-effective solutions to the food industry and internal clients. The job will primarily involve working within Campden BRI’s pilot plant area and kitchens, as well as a minority of desk-based activities.

Sensory and consumer insight

Sensory Assessor/Technician

Consumer and Sensory Sciences (Sensory Insights Section)

G £17,700 - £19,550+pa + 24 days holiday and benefits

Job summary

  • To participate as a Sensory Assessor/Technician in all appropriate training, research and contract work executed within the Department

No agencies please, interested applicants to contact Lesa Lynch

Email Lesa

Sensory Projects Manager/Descriptive Panel Leader (Fixed term contract to cover Maternity leave)

Consumer and Sensory Sciences (Sensory Insights Section)

G £25,350 to £30,350 +pa + 24 days holiday and benefits

Job summary

  • Management of the Trained Descriptive Panel (with Panel Leader responsibility) including selection, maintenance, training and performance of the team.