Quality system development
In order to provide high quality food, or a high quality service to a food producer, you need to manage the technical
aspects of your business effectively. As well as our specific HACCP services for food manufacturers and the
agricultural industry, we can help clients in all aspects of quality management – to ensure that their systems
meet legal requirements, and the sometimes much stricter requirements of their customers. Amongst the areas in which we can offer help are:
- Awareness training.
- Specification and system design.
- Development of QA management strategies.
- Pre audit support and awareness.
HACCP training courses
Explore our HACCP related courses including; HACCP auditing – intermediate and HACCP in new product development (NPD)
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Also in quality management
Where we refer to UKAS Accreditation
The Campden BRI group companies listed below are both accredited in accordance with the recognised International Standard
ISO17025:2017 by the United Kingdom Accreditation Service (UKAS). The accreditation demonstrates technical competence for a defined scope of methods,
specific to each site, as detailed in the schedules of accreditation bearing the testing laboratory number.
The schedules may be revised from time to time and reissued by UKAS. The most recent issue of the schedules
are available from the UKAS website www.ukas.com
Campden BRI (Chipping Campden) Limited is a UKAS accredited testing laboratory No. 1079
Campden BRI (Nutfield) is a UKAS accredited testing laboratory No. 1207