HACCP and Quality Management in agriculture
A comprehensive, cost effective and efficient method of ensuring that systems (in–house and/or in the raw material supply chain) operate as specified and comply with adopted standards or accepted best practice. We facilitate the development and review of procedures and systems, in the agri–food sector worldwide, including primary production, postharvest, primary processing and waste management.
Food safety and quality system development
Verification and reviews
If you would like further information or prices please email us at email@example.com or call our switchboard on +44(0)1386 842000 and they will be happy to direct your call to the relevant person.
Where we refer to UKAS Accreditation
Campden BRI (Chipping Campden) Limited is a UKAS accredited testing laboratory No. 1079 Campden BRI (Nutfield) is a UKAS accredited testing laboratory No. 1207