Wine export analysis

LCMS machine being loaded with samples in laboratory

To discuss your needs

Export your wine confidently with approved testing

Exporting wine requires strict regulatory compliance, including chemical analysis and registration with DEFRA. Without authorised testing, shipments can be delayed, rejected, or fail to meet legal standards in key markets such as the EU and Japan. Wineries need expert support to navigate these complex requirements.

We provide UK- and internationally-approved chemical and microbiological testing for wine exports, including EU VI-1 reports and compliance for your desired destinations. Our expert team ensures wines meet all regulatory requirements, handles registration guidance, and helps you prepare for smooth, compliant international shipments.

Benefits of partnering with Campden Wine Services

  • Ensures your wines comply with EU, Japanese, and other international export regulations, reducing the risk of delays or shipment rejection.
  • Our accredited testing, expert guidance and support with sample preparation and registration streamline the export process, giving you confidence that your products meet all legal and safety standards while reaching global markets efficiently.

With our expert testing and guidance, you can export your wine worldwide confidently, knowing every shipment meets regulatory standards and arrives compliant and market-ready.

UK wine producers membership

We're now offering a ‘UK wine producers membership’, designed specifically for UK wineries and vineyards to access high-quality support in a way that suits the pressures and realities of the industry.

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Key services

Scientist smelling wine in laboratory

Wine analysis and consultancy

From grape to glass: Trusted science for exceptional wine quality

Scientist performing analytical work in laboratory

Accelerated shelf-life testing for beverages

Predict beverage shelf-life faster and launch products confidently

LCMS machine being loaded with samples in laboratory

Wine export analysis

Export your wine confidently with approved testing

Grapes on grapevine growing in field

Wine grape maturity and juice analysis

Take the guesswork out of grape harvest and fermentation

Scientist testing wine in laboratory

Pre-bottling and post-bottling analysis

Bottle with confidence: Protect wine quality from tank to table

Friends toasting with wine glasses at dinner

Wine product safety

Ensure every sip of wine is safe, compliant and enjoyable

Variety of wine bottles stacked on shelf

Wine regulatory compliance

Simplify compliance – confidently bring your wine to market

Sensory panelists taste testing wine

Wine sensory assessment

Detect the subtle; deliver the exceptional

Wine in volumetric flask in laboratory

Wine taints and faults

Detect. Correct. Perfect Your Wine

Sommelier wine tasting and taking notes

Wine troubleshooting

Optimise your wine from vineyard to bottle with expert guidance

Submit a sample

For guidance on how and where to send samples, please see our sample guidance page

Sample guidance

Wine and spirits

Explore our wine and spirits related courses including; HACCP – intermediate for winemakers and wine analysis and tutored faults tasting

View courses

Where we refer to UKAS Accreditation

The Campden BRI group companies listed below are accredited in accordance with the recognised International Standard ISO/IEC 17025:2017 by the United Kingdom Accreditation Service (UKAS). The accreditation demonstrates technical competence for a defined scope of methods, specific to each site, as detailed in the schedules of accreditation bearing the testing laboratory number. The schedules may be revised from time to time and reissued by UKAS. The most recent issue of the schedules are available from the UKAS website www.ukas.com. Campden BRI (Chipping Campden) Limited is a UKAS accredited testing laboratory No. 1079

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