UK wine producers membership
We have a world-class, well-established membership programme for food and beverage companies, delivering exceptional value through expert advice, training, and industry insights.
To further strengthen our support for the UK wine industry, we are now also offering a ‘UK wine producers membership’, designed specifically for UK wineries and vineyards to access high-quality support in a way that suits the pressures and realities of the industry.
This new category aligns with our global reputation for delivering value while providing UK wine producers with clear, tangible benefits – encouraging engagement, improving knowledge, and supporting industry growth.
Benefits of the UK wine producers membership
- Expert guidance
- Priority access to viticulture, winemaking and regulatory advice.
- Training and insights
- Discounts on our training courses (e.g. Wine faults and taints – identification, prevention and mitigation).
- Two 2-hour interactive masterclasses delivered as webinars on key winemaking topics.
- Four x 1-hour member-only winemaking clinics.
- Opportunity to join the Fermented and Alcoholic Drinks Member Interest Group (MIG).
- Horizon scanning: Exclusive insights via expert-led webinars in collaboration with world-renowned institutions (such as AWRI),
covering:
- Wine science and innovation;
- Emerging trends in international wine markets;
- Global horizon scanning and future outlooks.
- Research and development support
- Bespoke advice on winery experimentation, bench-top trials, and vineyard experimentation, including potential collaborative projects.
- Financial value
- 5% - 30% discount on lab testing, analysis, and advisory services, including shelf-life trials and consumer sensory provision.
- 20% member service account (MSA) allowance per member to use any Campden BRI service (£110 - £120).
- Provision of interim reports (usually £30 per report) and up to 2 free expedited analyses (£318 value).
Becoming a wine member
Special introductory / launch rate, valid until 31 Dec 2026:
- Annual subscription: £550 + VAT, or;
- Two instalments: £300 + VAT.
All applicants will need to complete a membership application form and will receive a membership certificate. All applicants must comply with the membership terms including automatic renewal and a minimum 6-month notice of resignation.
Key services
Accelerated shelf-life testing for beverages
Predict beverage shelf-life faster and launch products confidently
Pre-bottling and post-bottling analysis
Bottle with confidence: Protect wine quality from tank to table
Submit a sample
For guidance on how and where to send samples, please see our sample guidance page
Wine training courses
Explore our wine related courses including; Wine analysis and Tutored faults tasting
Where we refer to UKAS Accreditation
The Campden BRI group companies listed below are accredited in accordance with the recognised International Standard ISO/IEC 17025:2017 by the United Kingdom Accreditation Service (UKAS). The accreditation demonstrates technical competence for a defined scope of methods, specific to each site, as detailed in the schedules of accreditation bearing the testing laboratory number. The schedules may be revised from time to time and reissued by UKAS. The most recent issue of the schedules are available from the UKAS website www.ukas.com. Campden BRI (Chipping Campden) Limited is a UKAS accredited testing laboratory No. 1079

