The Microscopy team at Campden BRI offers a comprehensive range of analytical techniques to support its customers. From foreign body identification, troubleshooting problems with food packaging materials, to the investigation and screening of a wide range of samples, some of them non-food materials, the team carries out a wide range of projects.
Explore foodborne viruses and discover what we have been doing to improve the virus detection and control strategies available to food businesses.
Here we explore some FAQs from our various packaging, microbiological / shelf-life and other enquiries relating to MAP products, and share some key considera...
Are you prepared for the potential move to using the 2018 UK Nutrient Profiling Model for determining whether a product is categorised as high in fat, sugar ...
The recent recalls serve as a reminder that food safety is not just a technical requirement, but a commitment to protecting the most vulnerable consumers.
For all foodborne pathogens, controlling their presence throughout the supply chain is as important as ever.
Measuring meat content might sound straightforward, but there are hidden complexities. Even small differences can lead to significant discrepancies between e...
