If you are building a food microbiology laboratory, where should it be situated? How should it be designed and
constructed? And what type of containment status do you need?
We have expertise in the specific issues relating to microbiology laboratories, as well as in general laboratory design
issues. We can help with layout, and with advice on essential equipment and services, and laboratory commissioning and decommissioning. And as
well as microbiology laboratories we can also help with chemistry laboratory design.
The Campden BRI group companies listed below are both accredited in accordance with the recognised International Standard
ISO17025:2017 by the United Kingdom Accreditation Service (UKAS). The accreditation demonstrates technical competence for a defined scope of methods,
specific to each site, as detailed in the schedules of accreditation bearing the testing laboratory number.
The schedules may be revised from time to time and reissued by UKAS. The most recent issue of the schedules
are available from the UKAS website www.ukas.com
Campden BRI (Chipping Campden) Limited is a UKAS accredited testing laboratory No. 1079
Campden BRI (Nutfield) is a UKAS accredited testing laboratory No. 1207