This course is available as a tailored option for those who have a number of staff who would benefit from the training. If you would like more information please complete the enquiry form

Benefits of attending

Microbiologists have many weapons in their arsenal to solve problems in the brewery, and the development of new technologies constantly adds to the list of options. The challenge is to select the best methods, and interpret results correctly and quickly.  This course will cover the basis behind more advanced methods, such as enhanced growth based technologies, molecular techniques and more common methods of advanced identification. The course will also consider the implications of poor practice and misinterpretation of results. 

Understanding which techniques are required to speed up the identification of potentially damaging microorganisms is key to providing an efficient microbiology service for the brewery and protecting the brand. This course helps to hone these skills and is great both for those wanting to develop their brewing microbiology skills or as a refresher.


Course content

Subjects presented by our brewery consultants will include the following:

  • 'To spoil or not to spoil' – Classification of undesirable microorganisms within the brewery
  • Good microbiological practice and the interpretation of results
  • Advanced methods of detection and identification
  • New challenges of low and no alcohol beer based drinks
  • Wine, cider and soft drink microbiology


Event Director - Grzegorz Rachon

Related training

Brewery microbiology – an introduction

Further information

For further information, to check availability or to enquire about further options such as delivery of the course via webex please contact us on +44 (0)1737 824244 or e-mail:

COVID-19 secure workplace

We continue to offer a range of training options so that you can continue to learn and develop.

Online courses – We are delivering tutor-led training courses online. Find out more.

Face-to-face training – Our on-site events follow strict social distancing and safety measures. View programme.

Book with confidence – We will not charge transfer fees if you need to move your booking to another course date or alternative course/event due to Covid-19.

Tailored training – We also provide tailored training for your teams online or face to face.

If you have any queries, email or call +44(0)1386 842104.

Our Campden BRI COVID-19 secure workplace video was filmed following strict COVID-19 safety rules. At the time of filming it was not mandatory to wear face masks on our sites. Now we ask that all staff and visitors to our sites wear face masks. Thank you.

Please view our training and development programmes listed below, and book with confidence.

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