Campden BRI logo
 
  1. Click this button to add a course to your shopping basket, clicking it again will add a second place on the same course.
  2. You can adjust the number of places you need on the page, or you can remove a course from your basket.
  3. Once you have all the courses you want use the page to tell us the details we need to complete your booking. You will be able to select your payment method here.
  4. When all the details are correct click on the at the bottom of the page and you will be taken to a summary page for final checking.
  5. If you have opted to pay by invoice this will be the final step, once you confirm the system will send your booking request to us and a copy to you.
  6. If you have opted to pay by credit or debit card the confirmation will be take you to PayPal where you can either enter your card details or use your PayPal account to complete the payment.
    You do not need to create a PayPal account if you don't have one.
  7. When your payment is complete you will be returned to our system and your booking request will be sent to us with a copy to you.

Packaging Technology for Non Packaging Technologists

2018 dates will be announced in September 2017

This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form

Benefits of attending

Packaging technology for non packaging technologists will provide a basic understanding of packaging technology and the different materials used to package a wide variety of food and beverage products.  This course will allow food and packaging technologists to make the correct choice and consider the advantages and disadvantages when selecting a packaging material.

This course is suitable for food and packaging technologists and equipment suppliers with a limited packaging background.

Training Course content

The course aims to provide an introduction to the manufacture of the different materials and suitability for a range of products, appropriate testing methods and a level of understanding to ensure the packaging meets the relevant legislation. Key topics include:manufacture of materials (glass, metals, plastic and paperboard), potential applications, packaging defects and testing.  Legislation, specification and certificates of conformance.

Course aims

• To provide an introduction to the different types of packaging materials available and their applications
• To provide an introduction to the relevant packaging related legislation
• To demonstrate a range of different tests which can be carried out on packaging materials to determine their ‘fit for purpose’

 

Learning Outcomes

At the end of the course the delegates will be able to:-

• Describe the aims/benefits of food packaging materials
• Identify why certain packaging materials are used in different applications
• Record at least four test methods for measuring the strength and integrity of a package
• Identify relevant legislation relating to food contact materials

Lynneric Potter – Event Director


Related Training

MAP – an introduction


Further information

Our training team will be happy to help with any enquiry on +44(0)1386 842104 or at training@campdenbri.co.uk