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5 results found for: thermal
A practical approach, making extensive use of thermal process modelling and simulation techniques.
Next Date: 25 October 2019: Cost: member £675 + VAT non - member £875 + VAT
Provides an understanding of the thermal process, allowing changes to existing processes, develop of new processes, and decision making with regarding deviations and problems during a process to be undertaken safely.
if you would like to register your own interest to attend this course on the next available date please complete the enquiry form
Are you exporting canned or aseptically packaged foods to the USA? The course is aimed at production and technical personnel responsible for the management of canned and aseptic process foods and their compliance to FDA & USDA regulations.
This course is available as a tailored option for those who have a number of staff who would benefit from the training. If you would like more information please complete the enquiry form
Covers all aspects of the cooking process, from the microbiological requirements to methods to validate the thermal process, calculation of pasteurisation values, oven systems and post-oven measurements.
This course can be run as a tailored option for those who have a number of staff who would benefit from the training or if you would like to register your own interest to attend this course on the next available date please complete the enquiry form